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chocolate protein shake

The Ultimate Chocolate Protein Shake Recipe

This creamy and indulgent chocolate protein shake is a perfect blend of rich chocolate flavor and wholesome nutrition. Made with chocolate protein powder, cocoa powder, and a frozen banana, it’s packed with 26g of protein to keep you energized. Whether for breakfast, post-workout recovery, or a healthy dessert, this shake is a guilt-free treat ready in just 5 minutes!

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 scoop chocolate protein powder (Clean Simple Eats)
  • 1 tbsp cocoa powder
  • 1 cup unsweetened almond milk
  • 30g frozen banana (about ½ a banana)
  • 1 tbsp peanut butter powder
  • Ice cubes (as needed for thickness)

Optional toppings & add-ins:

  • Rice Krispies or cacao nibs (for crunch)
  • Flake salt or sliced banana (for extra flavor)
  • Whipped cream (for a treat)
  • Spinach (for extra nutrition, won’t affect taste)
  • Xanthan gum (¼ tsp) (for thickness, if skipping banana)
  • Coffee ice cubes (for a mocha twist)

Instructions

1️⃣ Prepare Ingredients – Gather all ingredients. Ensure the banana is frozen for a creamy texture and chill the almond milk beforehand for extra smoothness.

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2️⃣ Blend the Base – In a high-speed blender, combine the chocolate protein powder, cocoa powder, almond milk, frozen banana, and ice cubes. Blend until smooth.

 

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3️⃣ Add Extra Creaminess – Stir in peanut butter powder to enhance the shake’s texture and flavor.

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4️⃣ Adjust Consistency

  • For a thicker shake, add more frozen banana or a pinch of xanthan gum.
  • For a thinner shake, mix in extra almond milk.

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5️⃣ Serve and Enjoy – Pour into a glass or milkshake cup. Top with whipped cream, cacao nibs, or a banana slice, if desired. Serve immediately while cold!

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Notes

  • Make it nut-free: Swap almond milk for oat milk and omit peanut butter powder.
  • More protein? Add an extra ½ scoop of protein powder.
  • Low-carb version: Use stevia instead of banana for sweetness and add xanthan gum for texture.
  • Fun serving idea: Use a stainless steel milkshake cup with a thick straw for a nostalgic feel.
  • Boost nutrition: Add a handful of spinach for vitamins without changing the flavor.
  • Author: Anabella
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks, Smoothies, Protein Shakes
  • Method: Blending
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 shake
  • Calories: 280 kcal
  • Sugar: 10g
  • Sodium: 250mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 5g
  • Protein: 26g
  • Cholesterol: 5mg